Itinerary
Get ready to experience 3 hours of tastings in the best places of Rome, frequented by true Romans and by those who want to be mindfull visitors and not hasty guests in this magnificent city. 10 stops and more than 20 tastings of the best food that the Roman countryside and the culinary traditions of this city can offer.
All strictly seasonal, freshly cooked, authentic and far away from tourist traps and frozen food.
During the experience we will: Become coffee experts in a local bar where the “cornetti” are homemade with love by the 70 years old “nonna”.
Explore the biggest local market in Italy and taste the best mozzarella, prosciutto, aged cheeses and “supplì“, the king of the Roman street food fried at the moment for us.
Enjoy an organic olive oil and a crunchy pizza in the oldest bakery of the area.
Have an exclusive access to the first pasta shop opened in Rome, learning how they make pasta since more than one century.
Drink a local wine in an Apulian street food shop.
Eat the real gelato in a tiny hidden place, elected by the Pope as his favourite “gelateria”.
You will never forget this culinary journey!
All strictly seasonal, freshly cooked, authentic and far away from tourist traps and frozen food.
During the experience we will:
You will never forget this culinary journey!